Tau Fu Fah is usually served with a choice of clear sugar syrup or gula melaka syrup. Our friend, Dr Alex Lim introduced us to this dessert taken with ginger brown sugar syrup!!!
Strips of ginger are cooked together with the brown sugar. This syrup gives the tau fu fah a slightly gingery taste.
The texture of the tau fu fah is very smooth and delicious. This, together with soyabean milk and other juices are sold by Soya King, which is beside Jusco food court in Queensbay Mall.
8 comments
You mean they sell ginger brown sugar tau fu fah?? Hmmm, something different.
The tau fu fah is quite normal but the goodies lies in the ginger brown sugar syrup.
My hubby had the soyabean milk with this syrup too and it tasted good.
Wah, not bad. I never thought of giving them a try because I only believe in road side's soy bean milk.
I tried their soya bean milk, but have not try their tau fu fah yet.
durianberry,
There are a few road side stalls selling tasty soya bean milk but I still haven't came across one that serves it with ginger brown sugar.
Give it a try lo....
little inbox,
ginger brown sugar surprisingly goes very well with tau fu fah. Head over and treat yourself a bowl.
Oh..never notice this stall every time i passes by....must try out next time....thks.
hey guys, the stall serves new tau fu fah liao --->>> salty taste with soy sauce, sesame oil and pepper.. can have a try cos it tastes incredibly nice also ;) love it!!
another new recipe is "油条" with hot soy bean milk.. 豆浆油条 best combination ever.. ;)
oh ya, they r not selling plain fruit juices actually.. in fact, they blend fruits with soy bean milk..
omg.. i cant resist myself from visiting the stall everytime i go qb *somebody help me* =.=
Oh that's new! can't imagine the taste of salty tau fu fah.
Tks alot for sharing...will blog about it after checking it out.
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